Wednesday, November 4, 2009
Chipotle Barbecued Tofu
Tonight I didn’t make it to the gym because I had to work late :(. I plan on hitting it up tomorrow for sure! I did manage to try out a new recipe! I absolutely love The Fat Free Vegan Kitchen, she has some of the most creative and easy recipes!
I printed out her Chipotle Barbecued Tofu looked easy enough so I decided to give it a try.
I first worked on the tofu, pressing out all the extra water!
Then on to the sauce!
mmmm…I licked some of the spoon, it tasted fabulous!
I spread it all over the tofu cubes, I made a lot so I can have leftovers!
With my favorite sides, Kale chips! Baked at 425 degrees for 7 minutes!
With some lovely sweet potatoes!
I loved the sweet glaze that baked on top.
I added some coconut to a couple to see what it would taste like.
They all tasted amazing! I couldn’t really taste the coconut, but the Chipotle Sauce was so flavorful my tongue was having a big party!
Perfect Sweet Potato Fries; 425 degrees for 18 minutes, drizzled with EVOO and Rosemary!
The perfect restaurant!
I grilled Two Turkey Burgers for Hubby, he loved them of course :)
Time to cuddle with the Hubby and call it an early night! NEED SLEEP!!!